Tuesday, August 6, 2013

Less nervous; More fun

Soft Taco Plate



Diner Dinner Project Day 2

Today, was Taco Tuesday. I made taco plates with fresh Pico de Gallo and guacamole. I also served an old-school deep fried ice cream sundae for dessert.

It was more prep than I'm used to. Simply because I was prepping our normal day as well, and without an assistant (like I would have on a Friday). I also like to take Tuesdays off wherever possible as it is our slowest day of the week. However, it was worth the hard work.

Our guests responded and really enjoyed the nightly special. And that makes it worth the while.

Fresh Guacamole

Friday is still a mystery.
Fresh Pico de Gallo 

Fried Ice Cream Sundae





Here's a fun Pico recipe very similar to mine.

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